Roz
A box of ten ROZ mukhwas leaf packs, straight on, two packs on its face
The pocket one · On-the-go

Gulkand & Rose

One pocket-sized sachet of the same blend. Tear it, finish it, and there is nothing left to carry. For the days a tin is one thing too many in a bag.

1

10 plants, 6 states.

No refined sugar.

Sealed against the afternoon.

Blended after you order.

Postage is free over ₹500.

Net weight 7 g. MRP ₹35; the direct price is ₹6 under it. GST at 5% is already in the price.

About this sachet

The same blend, in the format that goes where a tin will not: a jacket pocket, a laptop sleeve, the door of a car.

Nothing is left out to make it travel. It is seven grams of the tin, sealed against a humid afternoon and finished in one sitting: tear it, empty it, and there is nothing left to carry home.

It is also how most people meet this: one sachet, somewhere unremarkable, at four o’clock. The tin is what happens afterwards.

Net weight7 g, around 14 servings
KeepsTwelve months sealed. Finished in one sitting once torn.
The blend10 ingredients from 6 states, every one of them a plant
ContainsNo supari, no kattha, no betel leaf, no tobacco
How it tastes

Rose first. The cooling turns up about ten seconds later and settles at the back. Then a long dry finish off the fennel. Sweetness is deliberately the quietest thing in it. There is no refined sugar to shout with.

Cooling
Rose
Sweetness
Chew
Aroma
In that order
  1. FirstRoseJammy, faintly winey, the way a preserve is rather than a perfume.
  2. Ten secondsThe coolingIt arrives at the back of the mouth and stays there. Spearmint leaf, not a crystal.
  3. ThenThe chewFennel and split coriander, dry and nutty, something to work at.
  4. AfterA long finishMulethi keeps the sweetness going after everything else has gone dry.
What’s in it10 ingredients · 6 states
  • Double-Roasted SaunfUnjha, Gujarat
  • Dhana DalGondal, Gujarat
  • Jaggery–Gulkand CrumbsPushkar, RajasthanKolhapur, Maharashtra
  • Roasted Magajtari SeedsMarwar, Rajasthan
  • Micro-Diced Date BitsKutch, Gujarat
  • Shatapatri Rose PetalsPushkar, Rajasthan
  • Whole Decorticated Elaichi SeedsIdukki, Kerala
  • Mulethi PowderJammu, Jammu & Kashmir
  • Spearmint FlakesBarabanki, Uttar Pradesh
  • Rann Sea SaltLittle Rann of Kutch, Gujarat
Why each one, and why from there
Aroma notes
Hundred-petal roseToasted fennelJaggeryMelon seedGreen cardamomMulethi
What isn’t in it
No synthetic colourNo artificial flavourNo preservativeNo menthol crystalsNo supari or katthaNo tobaccoNothing to make it last longer
Good to know
Gulkand & Rose
Tin · from ₹117
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